Market is Denver's premier meat market and gourmet grocer, offering the finest fresh meats, imported foods, local produce and food education.
Fresh Watermelon Sherbert Print Email


Italian Sorbetto di Anguria

1 1/8 pounds watermelon pulp
1/2 cup sugar
1/3 cup water
1/3 cup heavy cream
The juice of a lemon

Put the watermelon through a strainer and into a bowl, discarding the seeds. Combine the juice and pulp in the bowl with the juice of the lemon and blend the mixture.

Heat the sugar with a couple of tablespoons of water, and a couple more of watermelon juice, and let the syrup cool. Whip the cream. Gently fold in the cream and transfer to ice cream machine.
Search Site
 

only search Tony's Market
Holiday Gift Baskets
Reheating Instructions - Tony
Tony