Market is Denver's premier meat market and gourmet grocer, offering the finest fresh meats, imported foods, local produce and food education.
Tilapia Matanzas - GF Print Email


4-6 Tilapia fillets
2 beaten eggs
4 oz. Crab meat
1/4 cup softened butter
1 TBS lemon juice
1 TBS oil
Dash of Hot Pepper Sauce
Pinch of Salt

Add Lemon juice, hot pepper sauce, and salt to softened butter and whip smooth. Place aside. Add oil to a saute pan and bring to medium-high heat. Dip each fillet in egg and saute for 2 minutes on each side. Place fillet on plate and top with 1 oz. Crab meat. Finish with a dollop of lemon butter sauce. Place under broiler for 1 minute. – Rainforest Seafood
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US or Costa Rica Tilapia is a sustainable choice - avoid imported
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