1/4 cup melted butter
12 slices of white or wheat bread, cubed
8oz. Cheddar Cheese, shredded
8oz. cooked cubed ham or 16oz. bacon, cooked and crumbled
6 eggs, beaten
2 cups milk
Grease 9 x 13 baking dish. Pour melted butter on bottom. Place 1/2 of cubed bread on top of butter. Cover with meat and cheese. Top with remaining bread. Combine eggs and milk and pour over bread, covering all of the cubes. Cover and refrigerate overnight — or at least 4 hours. Bake at 350 degrees for 1 hour or until knife inserted in center comes out clean.