Market is Denver's premier meat market and gourmet grocer, offering the finest fresh meats, imported foods, local produce and food education.
Mediterranean Barley with Tofu, Olives, Sundried Tomatoes and Capers Print Email

barley, cooked
tofu, diced
small black olives
sun-dried tomatoes, soaked and finely chopped
capers in salt, soaked and drained of their excess salt
chili pepper, ground or in flakes
lemon juice
extra-virgin olive oil

- Fry the tofu slowly in olive oil with chili pepper and lemon juice until crunchy.
- Mix olives, capers and tomatoes with the barley and stir.
- Add tofu, mix and serve.

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