Market is Denver's premier meat market and gourmet grocer, offering the finest fresh meats, imported foods, local produce and food education.
Game Chops Fiorentino Print Email


Choose the finest venison chops, or bison steaks, whole slabs of back-strap, rack, tenderloin or sirloin.

Rub with olive oil and season with minced garlic, minced rosemary, oregano, sea salt and freshly cracked pepper. Sear for 2-3 minutes per side in a cast iron skillet to brown one side well.

Turn over and place pan in oven and cook at 350 degrees to 125-145 degrees internal temperature. Transfer to a cutting board, cover with foil or a clean towel and allow to rest for 5 minutes. Slice and drizzle with sweet balsamico. Serve over baby arugula, watercress or spinach drizzled with olive oil, balsamico, sprinkles of salt and pepper and curls of Parmigiano.
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