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LTBison Ranch Spicy Meatballs Print Email

1/2 cup Corn Flake crumbs
1 lb ground buffalo
1 TBS ketchup
2/3 cup nonfat dry milk
1 tsp salt and a pinch of pepper
1 egg
1/4 cup grated onion
1/4 cup of water
2 TBS green pickle relish
1/4 cup ketchup
7 ounce tomato sauce
2 TBS chopped onion
2 TBS brown sugar
1 TBS Worcestershire sauce
1/4 cup water
1 TBS vinegar
pinch of pepper

Mix meatballs. Shape into 1" balls. Place in single layer in foil lined baking dish.

Bake at 400' F for about 12 minutes or until brown. Meanwhile combine remaining ingredients in a 3-quart sauce pan. Simmer over moderate heat about 15 minutes, stirring frequently. Add meatballs and keep hot to serve.

Courtesy of LTBison Ranch
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