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Seafood - Sustainable / Eco Friendly

Salmon Yakitori
Provençal Calamari Salad with Tarragon and Mint
Seared Mango Salmon & Stir-Fry Veggies
Seared Seabass with Roasted Red Peppers
Simple Lemon Herb Fillets
Beer Battered Barramundi with Horseradish Mayo
Orange Bourbon Glazed Fish
Striped Bass Nigiri Sushi and Sashimi
Grilled Striped Bass on a Bun
Broiled Striped Bass Filets
Stuffed Striper with Shiitake and Ham
Striped Bass in the Ritz
Roasted Striped Bass w/ Chive & Sour Cream Sauce
Wrapped and Grilled Whole Striped Bass with Salsa
Striped Basstrami
Parmesan Crusted Tilapia in Tomato Cream
Mustard Pecan Encrusted Tilapia - GF
Mexican-style Striped Bass
Stuffed Striped Bass
Seviche of Striped Bass
Tilapia with Spinach Pecan Pesto
Grilled Salmon With Rosemary Lemon Honey Glaze
Striped Bass Veracruz
Grilled Barramundi with Avocado and Mango Salsa
Back-Woods Char or Steelhead with Whiskey Maple Butter - GF
Tilapia Piccata
Seared Tilapia with Fried Jalapeno and Lemon - GF
Tilapia Matanzas - GF
Maple Teriyaki Salmon or Scallops
Tilapia with Lemon and Capers
Barramundi With Mango Salsa
Sesame Chile Barramundi with Korean Cabbage & Ginger Cakes - GF
Stuffed Barramundi
Polenta and Herb Crusted Barramundi - GF
Chile Lime Arctic Char
Parmesan Pine Nut Breaded Fillets
Tilapia Parmesan Saute
Tilapia Calypso - GF
Perfect Fried Fish Fillets
Pecan Crusted Dijon Tilapia - GF
Pan-fried Tilapia
Orange Harissa Fish Filets - GF
White Seabass with Shrimp Vera Cruz Sauce
Herbed Steelhead or Char with Lemon and Garlic
Steamed Salmon and Asparagus with Mustard Dill Sauce
Ginger Miso or Teriyaki Miso Glazed Fish
Fish with Zucchini
Grilled Hybrid Striped Bass with Wine Sauce
Heavenly Broiled Bass
Grilled Fish with Blueberry Salsa - GF
Fried Catfish - Carmack Fish House
Arctic Char with Warm Fingerling Potato Salad
Risotto of Gingered Barramundi with Bok Choy
Salmon with Tomato Salsa
Wild Salmon and Grilled Vegetable Lasagne
Wasabi Pea Encrusted Salmon W/ Mustard Cream Sauce
Cedar Plank Salmon with Serrano Ham and Dill
Fish en Pappilotte
Cajun Barramundi with Yogurt Sauce
Lemon Butter Barramundi
Herb & Nut Crusted Fish
Nobu's Miso Salmon
Quick Fish Cakes
Tilapia with Arugula Capers and Tomatoes
Spicy Grilled Tilapia with Creamy Grits and Mushroom Sauce
Salmon and Green Bean Salad
Walleye Pike with Cucumber Tomato Salad
Moules à la Marinière
Bacon Wrapped Bluefish
Striped Bass w/ Bacon and Mushroom
Wild Striped Bass with Scallions and Herb Salad
Honeyed White Seabass Greek Style
Tilapia w/ Dijon and Panko Crumb
Lemon Fish with Puree of Sweet Peas
Tropical Barramundi Burger
Chesapeake Bay Fish Burger
Pancetta Wrapped Barramundi - GF
Salmon with Orange Cream
Tilapia Paris-Las Vegas Style - GF
Tilapia fillets en Papillote - GF
Sauteed Tilapia w/ Lime
Pan-Fried Tilapia 2
Marinated & Grilled Tilapia - GF
Alaska Salmon Pepper Chowder
Alaska Salmon and White Bean Salad
Balsamic & Thyme Marinated Salmon
Grilled Fish with Coconut Curry
Broiled Arctic Char with Basil Sauce and Tomato
Barramundi with Apples & Lime Butter
Westport Tilapia
Tilapia with Sweet Potato Crust & Vanilla Cream Sauce
Raspberry Tilapia - GF
Pomegranate Ancho Tilapia over Jalapeno Mashed Potatoes
Razor Clams with Chiles and Garlic
Citrus Cured Salmon
Southwestern Salmon & Black Beans
Linguine with Clams and Chiles
Mussels and Pasta Mediterranean
Cajun Arctic Char / Steelhead


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