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Antipasto Platter – Genoa, capocollo, pepperoni, provolone, parmesan, marinated mozzarella, with assorted olives and marinated vegetables.
Regular $89.99 (serves about 20-25)
Large $149.99 (serves about 45-50)
Bruschetta Platter – Grilled ciabatta slices served with six of our best selling seasonal dips and spreads.
Regular $54.99 (serves about 20-25)
Large $84.99 (serves 45-50)
Dips Deluxe Platter – Three sourdough boules displayed with dips, a gourmet selection of vegetables and assorted crackers. Includes our homemade lemon dill, crab, spinach, artichoke and roasted red pepper dips. $78.99 (serves about 25-30)
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Southwest Sampler Basket – Guacamole, spicy salsa, black bean salsa, mango salsa & peach salsa; served with fresh tortilla chips.
Regular $39.99 (serves about 15-18); Large $49.99 (serves about 20-25)
Vegetable Crudités Tray – A gourmet selection of fresh cut vegetables with zesty lemon dill dip.
Regular $39.99 (serves about 20-25); Large $69.99 (serves about 45-50)
Prosciutto-Wrapped Asparagus – Tender stalks of blanched fresh asparagus wrapped in world famous Prosciutto di Parma & served with lemon pepper aioli. $49.99 (48 pieces)
Seven Layer Dip – Refried beans, taco meat, colby jack cheese, salsa, guacamole, sour cream & tomatoes. Served with crispy tortilla chips.
$39.99 (serves about 20-25) |
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